Turkey Meatball Soup

One thing I love about my Faster Way private groups is we share the recipes we love with each other!!! My client, Sarah, gave me the idea for this and it was AMAZING!

Ingredients:

Turkey Meatball Soup

  • 2lbs ground turkey

  • 1 T savory seasoning

  • 1/4 t salt

  • 1 egg

  • Olive oil

  • 6 large carrots, chopped

  • 1 zuchinni, chopped

  • 1/4 onion, diced

  • 2 cloves garlic, minced

  • 32 oz chicken broth

  • Pasta

  • Parsley

Directions:

Sautée carrots, onion, garlic in olive oil. Meanwhile, make meatballs by combining turkey, egg, seasoning, salt. Brown meatballs in a pot for 3 min each side. Add sautéed veggies, zuchinni, and broth to the pot and simmer until cooked through. Serve over pasta (or rice), top with parsley! Enjoy!

RecipesSara PrestonSoups, Family Meals, Quick Dinners