Cinnamon Almond Milk 

Have you ever made this? Would you try it to avoid the expensive and often crappy almond milk at the grocery store? I love to have it in my coffee and it does not break my fast!!

AlmondMilk.jpeg

  • 2 cups almond

  • 3 cups water

  •  1T cinnamon

  • 1t vanilla extract (optional)

  1. Soak almonds in water for 12 hours.

  2. Rinse and add almonds and water to blender.

  3. Blend and pour into nutmilk bag. 

  4. Squeeze into a glass jar and discard pulp.

  5. After squeezing all of it, add back to blender and add cinnamon and vanilla.

  6. Blend and pour back into glass jar. Enjoy!

RecipesSara PrestonPaleo, Low Carb